Crafted with organically-grown Pinot Grigio grapes from the white soil (rich in limestone and chalk) of the Belice hills overlooking the Mediterranean coast. The minerality of the soil imparts crispness to the wine, ideally balancing the tropical fruit, citrus, and lemon notes you’ll discover in each sip. Pair this straw-colored vino with roasted chicken, flaky white fish, or as an aperitif.